Make and share this Pasta Frittata With Sausage and Cherry Peppers recipe from Food.com.
Author: gailanng
This is a new recipe I am going to try and when I do I will post pictures. But to me sounds like real wholesome type of recipe.
Author: Muddyboots
Make and share this Zucchini and Carrot Pancakes recipe from Food.com.
Author: FlowerdaleJewel
Make and share this Stuffed Jack-O-Lantern Bell Peppers recipe from Food.com.
Author: ElizabethKnicely
This is also an Epicurious recipe. Cannot wait to make it as it sounds delicious and healthy. I have posted the Mango sesame dressing separately. This recipe uses 1 1/4 cups of the dressing.
Author: Wendys Kitchen
A lighter and healthier version of Recipe #251873. All Lite-Bleu recipes are complete meals that we designed for our weight loss diet. Please visit our homepage for more info.
Author: 2Bleu
Make and share this Swordfish Steaks With a Tapenade Crust recipe from Food.com.
Author: evelynathens
The ingredients list look long, but is actually easy to throw together. This is a meal in itself and a good way use up your leftover chicken. Serve with pita bread and/or hummus. Can sub sweet bell peppers...
Author: gailanng
This is a recipe my mother in law got from a group she emails with that has evolved over time to this. I think it is an adultrated form of the chicken broccoli braid recipe from Pampered Chef, so i hope...
Author: ohNeiko
This is a fast, easy, and healthy recipe that makes a very moist and flavourful chicken. If you double the marinade you can pour it over some rice and have a complete (and delicious) dinner. Also, if you...
Author: blucoat
This recipe is good with grilled chicken or steak. I got this recipe from a news web site here in town and thought it sounded great so I thought I would share it.
Author: Gingerbear
"This Thai-inspire recipe pairs grilled, spice encrusted swordfish with refreshing vegetables and aromatic herbs". All wrapped in a tender letuce leaf (acting as the perfect hand held meal for warm summer...
Author: Manami
Make and share this Sour Cream Cabbage and Potato Casserole recipe from Food.com.
Author: QueenJellyBean
The original recipe is from a Betty Crocker Slow Cooker Cookbook. There the original recipe called for sun dried tomatoes I replaced them with a jar of pimentos. Easy to "throw together" before work and...
Author: Maryland Jim
Wife received this recipe from... her brother's friend's girlfriend who lived in Brazil. The origin sounds longer when you're talking and seems way more confusing. When I was first introduced to this recipe...
Author: BDM FAMILY
An easy to make pasta sauce. I have used this for years and always get complements. It is zesty but not overbearing. My son likes it so much he started making it himself!!
Author: codergrlli
I LOVE BEEF STEW....I can eat it year 'round!!! I prefer to make in the oven instead of on top of the stove.
Author: Ackman
I love this recipe. C can't get enough of this when I make it. super easy to make and very delicious. I skip the mushrooms and onions because we don't like them. I also up it to a pound of beef.
Author: Ludwigj
Make and share this Teriyaki Chicken Bowl recipe from Food.com.
Author: swirlycinnacakes
"This pasta salad is a refreshing change from typical pasta salads in that the avocado replaces the usual loads of olive oil and cheese. This dish is creamy and satisfying and still healthy. It's also...
Author: flyincook
Adapted from the New York Times Cookbook. The original lists the first ingredient as "fat."
Author: Chocolatl
This is a quick and tasty one-skillet meal. Just add a salad and garlic bread, and dinner is ready in no time. Perfect for those busy nights when we had to run to hockey practice. Those were the days!
Author: ugogirl
Make and share this Bacon-Chicken Crescent Ring recipe from Food.com.
Author: Mandy ny
Ready, Set, Cook! Reynolds Wrap Contest Entry. I like the recipe because its light and healthy i think a lot of people will enjoy it. I say less fat more flavor.
Author: olgazh
This is a quick and easy meal suitable for the South Beach diet on a week night. The amount of spices listed here give the chicken a very mild kick. This is not a hot dish, although you could make it so...
Author: _Pixie_
Make and share this Open-Faced Chicken Pie recipe from Food.com.
Author: 2Bleu
This is easy and definitely comfort food. I found this recipe on busycooks.about.com website by Linda Larsen, but made slight changes. Enjoy
Author: Alaskan Mom
Make and share this Bourbon Street Rice and Beans recipe from Food.com.
Author: Sharon the Rocket
My Italian friends from Rockford always spoke of a mythical baked pasta dish that their mothers traditionally prepared for Easter; not the Italian Easter Pie with the crust, but a dish of pasta, eggs,...
Author: EdsGirlAngie
This sets my mouth tingling and drooling for this dish. Can be made with asparagus, green beans or just herbs instead of broccoli. Update: 07/29/08, a viewer suggested that we use some mushrooms towards...
Author: Manami
This is a recipe from Thompson beans, that is the old-time recipe for baked beans, before slow-cookers, and microwaves. They are so delicious, and the hit of Saturday night, you have to add fresh brown...
Author: Chef mariajane
It's a great casserole and freezes well. I usually triple the batch, but quadruple the sauce since I like a little extra.
Author: Rodger
This is very tasty and satisfying - served with a few ginger-roasted vegetables it makes a delicious, easy, one-dish meal for a cold day. Warms up the insides!
Author: Elise and family
This is the exact recipe from the movie Ratatouille. They had a chef make this from the stew ratatouille. In no way do I own this recipe; I am just putting it up here since no one else has.
Author: austin 19
This is a one dish meal; the oyster mushrooms matched with black olives give it the zing that makes this dish so good. It also freezes great.
Author: kelly in TO
This dish helps my craving for Mexican flavors without feeling I've totally blown my resolve to eat more healthy. Serve with a crisp cool salad and your done. This also freezes well just omit the cheese...
Author: PsychRN
Make and share this Jeweled Cinnamon Couscous recipe from Food.com.
Author: nemokitty
Make and share this Chicken, Rice and Green Bean Casserole recipe from Food.com.
Author: MummaKat
Forget Hungarian Goulash (I always found that disappointing anyway) This makes a yummy quick to assemble pasta bake that everyone will love
Author: robd16
Make and share this Big Daddy's Seafood Gumbo recipe from Food.com.
Author: David04
This is a twist on the classic porcupine meatballs, traditionally made with tomato soup. One night, my mother had Campbell's cheddar cheese soup on hand instead of tomato soup. She then served the meatballs...
Author: mamabean
Make and share this Italian Bacon Cabbage Soup recipe from Food.com.
Author: Hey Jude
A very delicious Autumn/Winter dish. "Roasting really concentrates its buttery, nutty flavour and when split lengthways, the empty seed cavity begs to be stuffed, turning it into the perfect portion-control...
Author: UmmBinat
Though I have a Russian great-grandmother, I cannot claim that this recipe has been handed down in any way. I was hunting for something in the dumpling family that would hit the spot on cold wintry days...
Author: Elise and family
I lived in Central Illinois (Havana) for 10 years where I was introduced this regional cuisine. It's an awesome Saturday night dinner! Very quick and easy way to make the cheese sauce. Great for kids!...
Author: Chez Stoeckel
This meat mixture is cooked with a sofrito and can be served on rice with eggs or in tortillas like a taco. Goes well with fried plaintains.
Author: PalatablePastime